Cook over medium heat until the beef is cooked and the onions are softened. Step Two: Add the ground beef, onion, salt, pepper, and Worcestershire sauce to a large skillet. Then when you’re ready to bake, simply mix all the ingredients together and layer in your favorite glass baking dish. How to Make Cheeseburger Tater Tot Casserole.Save in an airtight container in your fridge. Stir in the cream of mushroom soup, minced garlic, salt and pepper. First you cook your bacon and brown your ground beef. Brown ground beef and add the browned beef to the crock pot.Stir in seasoning, soup and sour cream stir to blend completely. 2 In 10-inch nonstick skillet, cook beef and onion over medium-high heat 7 to 9 minutes, stirring frequently, until brown drain, and return to skillet. This keeps the tater tots from getting soggy. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. I prefer to make each part separately, then stir together on the night I need it. Please Note: We do use referral links for products and services that Chef Alli loves! Tater Tot Casserole is Make-Ahead MagicĪs with many casseroles, this recipe is a great dish to make up on Sunday and bake for a filling mid-week meal. I love the way this recipe combines all of those warm, familiar flavors of a bacon cheeseburger with a side of tater tots, without going out to eat! The best part is, no one leaves the dinner table hungry when I pull this tater tot casserole out of the oven. Bacon Cheeseburger Tater Tot Casserole for the win! Bacon Cheeseburger Tater Tot Casserole Recipe Bake uncovered at 350° degrees for 35-40 minutes or until Tater Tots are brown. Pour mixture into prepared casserole dish. Add meat and onion, cheese soup, shredded cheese, sour cream, bacon, and tater tots in a large bowl. In the last 10 minutes add another layer of tater tots at the top and sprinkle grated cheese over the top lt it melt then serve.Tater tot casserole gets an upgrade with bacon, cheese, and more cheese! Bacon cheeseburger flavors combined with crispy, crunchy tater tots…a dish the WHOLE family will enjoy. Brown ground beef and onion together until no longer pink. Place a bottom layer of tater tots in the crockpot and add the meat mixture on top, then cook on low for 3 1/2 hours. BACON CHEESEBURGER TATER TOT CASSEROLE 1 pounds ground beef 1 (3-ounce) package real bacon bits 2 cups Cheddar cheese, shredded 1 (32-ounce) package. Then line your crockpot with cooking spray or butter. Then remove from heat and add grated cheddar cheese, frozen mixed vegetables, and sour cream. add milk and Worcestershire and hot sauce. Then add all-purpose flour to thicken the mixture. In a skillet, add meat, bacon, onions, garlic, and sautee. Ingredients for Cheeseburger Tater Tot Crockpot Casserole: For a quick and easy crockpot recipe for dinner, look no further than this yummy meal idea. If you let your crockpot go for 6 or 7 hours they will still turn out delicious. The beauty of this Crockpot Bacon Cheeseburger Tater Tot Recipe is that there is no wrong way to do it if you want to use slightly different ingredients that is fine if you want to use a steak seasoning such as Montreal Steak Seasoning or Tony’s, that is also fine. I also added more tater tots and cheese to the top. It was so easy, I just plopped them all together and set the crockpot on low for 4 to 5 hours. Transfer the ground beef mixture to the casserole dish. Then I lined the crockpot with cooking spray and put the tater tots in the crockpot, then added my meat mixture with salt, pepper, and butter. Add the cream cheese, 1 cup cheddar cheese, tomato sauce and Worcestershire sauce, stirring until melted.
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